Mabrousha

Rania El-MasriCozinheiro

Ingredientes

• 4 cups of flour
  4 cup
• 1 cup of ghee, or vegetable oil or butter
  1 cup
• 4 eggs
  4 piece
• 1 cup of sugar
  1 cup
• 2 teaspoons of baking powder
  2 teaspoon
• 2 teaspoons of vanilla
  2 teaspoon
• 1 cup of jam
  1 cup
• Optional orange or lemon zest
  0

Passos

1. 1

   Mix the flour, butter, baking powder, vanilla, sugar, orange zest, and eggs well together until a cohesive dough forms.

   Utensílios necessários:

   Tigela de mistura

   recipe.minutes
2. 2

   In a baking sheet, spread three-quarters of the dough and spread the jam on the dough in the sheet, then grate the remaining dough over the jam using the grater.

   Utensílios necessários:

   Tabuleiro de forno

   Ralador

   recipe.minutes
3. 3

   Place the baking sheet in the oven and let it bake until slightly browned.

   Utensílios necessários:

   Forno

   recipe.minutes

Fatos nutricionais

* As informações nutricionais são aproximadas e o seu cálculo pode ser afetado pelo tipo de ingrediente e pelos métodos de cultivo, armazenamento e confeção.

Características dietéticas e tags