Malzemeler
Makarna0.5 kilogram
Tuz0.5 tablespoon
Yağ3 tablespoon
Su0- Ghee, for greasing the tray0.5 teaspoon
Yumurta1 piece
Tarçın0.5 teaspoon
Sıvı süt1 liter
Ghee4 tablespoon
Un5 tablespoon- Garlic, minced (optional)0.5 teaspoon
- Chicken broth cube2 cubes
- Su1 cup
Kıyma0.5 kilogram- Onion, finely chopped2 pieces
- Ghee2 tablespoon
- Tomato sauce, optional1 tablespoon
Muskat cevizi0.5 teaspoon- Tarçın0.3 teaspoon
Karabiber0.5 tablespoon- Tuz0.5 tablespoon
- Garlic, minced (optional)0.5 teaspoon
Adımlar
- 1
To make the bechamel, brown the flour in ghee for a few seconds, then add the broth cubes and garlic.
5 dkGerekli Aletler:
Tencere🍳Whisk - 2
Gradually add the milk while continuously stirring (it is preferable to use a whisk at this stage to prevent clumping).
5 dkGerekli Aletler:Tencere🍳Whisk - 3
Stir continuously at first, then occasionally, until it thickens, then remove from heat.
5 dkGerekli Aletler:Tencere🍳Whisk - 4
To sauté the meat, brown the onion in ghee until it wilts, then add the garlic and ground meat. Once the meat changes color, add the spices and sauce, and let it cook until done.
5 dkGerekli Aletler:Tencere - 5
To cook the pasta, boil the pasta in plenty of water with salt and oil. Once cooked, drain and rinse with cold water briefly.
5 dkGerekli Aletler:Tencere - 6
In a large greased tray, evenly distribute two-thirds of the pasta and pour a little of the prepared bechamel on top (about 6-8 tablespoons).
5 dkGerekli Aletler:
Tepsi - 7
Then distribute the sautéed ground meat on top, followed by the remaining pasta, and pour the bechamel over them. You can help the bechamel penetrate the layers using a fork.
5 dk - 8
Beat the egg with the cinnamon and spread it "by hand" on the surface of the tray before placing it in the oven.
5 dk - 9
Place in a hot oven at 160-170 degrees for one hour or until the top is nicely browned.
60 dk
Besin Değerleri
Makarna100g içinTuz100g içinYağ100g içinSu100g içinYumurta100g içinTarçın100g içinSıvı süt100g içinGhee100g içinUn100g içinSu100g içinKıyma100g içinGhee100g içinMuskat cevizi100g içinTarçın100g içinKarabiber100g içinTuz100g için* Besin değerleri yaklaşık değerlerdir ve hesaplama; malzeme türü, yetiştirme, depolama ve pişirme yöntemlerinden etkilenebilir.