Vrijeme pripreme
15 min
Vrijeme kuhanja
20 min
Ukupno vrijeme
35 min
Posluge
4
trošak
srednje
Kalorije
600 kcal
Razmjeri porcija
Sastojci
Pasta400 grams- Shredded Chicken Breast400 grams
Tikvica4 pieces- Carrots3 pieces
Krumpir1 piece- Tomatoes4 pieces
Grašak1 cup
Luk1 piece
Češnjak2 cloves
Ulje od kukuruza2 tablespoons
Umak od soje2 tablespoons
Začini1 teaspoon
Sol2 teaspoons
Koraci
- 1
In a pot over the heat, boil the pasta according to the instructions on the package, then drain and set aside until needed.
10 minPotreban pribor:
Lonac - 2
Meanwhile, heat oil in a pot and add the onion and garlic, stirring well until they turn golden.
5 minPotreban pribor:
Lonac
Tiganj - 3
Cut the chicken into small cubes and add it to the onion, stirring well and seasoning with salt and spices, then cook on low heat for 3 minutes.
3 min - 4
Add the soy sauce and all the chopped vegetables and tomatoes, stir well, and let it cook for 10 minutes.
10 min - 5
Add the boiled pasta to the pot, then stir the ingredients well and cook for 3 to 5 minutes before removing and serving.
5 min
Nutritivne činjenice
Opća nutritivna vrijednost recepta (po porciji)
15 g
35 g
80 g
Nutritivne vrijednosti sastojaka (na 100g)
Pastana 100g
Tikvicana 100g
Krumpirna 100g
Grašakna 100g
Lukna 100g
Češnjakna 100g
Ulje od kukuruzana 100g
Umak od sojena 100g
Začinina 100g
Solna 100g
371 kcal
13 g
1.5 g
75 g
3.2 g
3.5 g
17 kcal
1.2 g
0.3 g
3.1 g
1.7 g
1 g
95 g
77 kcal
2.02 g
0.1 g
17.58 g
2.2 g
0.82 g
79.25 g
81 kcal
5.4 g
0.4 g
14.5 g
5.7 g
3.3 g
40 kcal
1.1 g
0.1 g
9.34 g
1.7 g
4.24 g
100 kcal
2 g
1 g
20 g
5 g
3 g
884 kcal
100 g
13.5 g
24 g
57 g
53 kcal
8 g
0.1 g
6 g
5 g
350 kcal
10 g
15 g
60 g
25 g
100 g
* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.
Prehrambene značajke i oznake
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