Banana Mahalabia

Rania Al-ZaabiChef

Ingredients

• 4 bananas
  4 piece
• 1 cup of liquid milk
  1 cup
• 3 tablespoons of sugar
  3 tablespoon
• 1 tablespoon of cornstarch
  1 tablespoon
• 1/2 lemon, juiced
  0.5 piece
• 1/2 teaspoon of vanilla
  0.5 teaspoon

Steps

1. 1

   Blend the bananas in the blender with the addition of lemon and a little milk.

   Required Tools:

   Blender

   5 min
2. 2

   Put the milk on the stove with the sugar and dissolve the cornstarch in a little water, add it to the milk, then immediately add the banana juice and vanilla, stir until the mixture thickens, then pour it into the dishes and let it cool before serving.

   Required Tools:

   Pot

   5 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags