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Cornstarch Pudding

Cornstarch Pudding

Mousa Al-Farsi
Mousa Al-FarsiKokk
Desserterالجمهورية العربية السورية / Middle-Eastern
Smaker:Søt
Forberedelsestid
10 min
Koketid
10 min
Total tid
20 min
Porsjoner
6
Koste
Medium
Kalorier
200 kcal

Skala porsjoner

Ingredienser

  • 4 cups of liquid milk
    4 cup
  • 4 tablespoons of cornstarch
    4 tablespoon
  • 1/2 cup of sugar
    0.5 cup
  • 1 tablespoon of rose water
    1 tablespoon

Trinn

  1. 1

    In a casserole over the heat, place three and a half cups of milk with sugar until it reaches a boil.

    Nødvendig utstyr:
    GratengformGratengform
    10 min
  2. 2

    Dissolve the cornstarch in the remaining half cup of cold milk and gradually add it to the boiling milk mixture while stirring with a whisk.

    Nødvendig utstyr:
    🍳
    Whisk
    10 min
  3. 3

    Leave it on the heat for about two minutes after boiling, then remove from heat and add the rose water. Distribute it into serving dishes or cups and garnish with either pistachios or coconut.

    2 min

Ernæringsfakta

Generelt næringsinnhold (per porsjon)
Fat5 g
Protein4 g
Carbohydrates35 g

* Næringsinnholdet er omtrentlig, og beregningen kan påvirkes av ingredienstype samt dyrkings-, lagrings- og tilberedningsmetode.

Diettegenskaper og tagger

HalalVegetariskGlutenfri
#Sweets#Syrian_Recipes#Pudding