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Stuffed Cabbage

Stuffed Cabbage

Walid Al-Tamimi
Walid Al-TamimiKok
FrokostAftensmadHovedretterRiswolrd
Smage:UmamiJordagtig
Forberedelsestid
30 min
Kogetid
30 min
Samlet tid
60 min
Serveringer
6
Koste
Medium
Kalorier
250 kcal

Skala Portioner

Ingredienser

  • KålKål
    1 head
  • Egyptisk RisEgyptisk Ris
    2 cups
  • Tomatoes
    4 pieces
  • Onion, chopped
    1 piece
  • Garlic clove, minced
    2 cloves
  • Fresh coriander, chopped
    1 bunch
  • CitronCitron
    1 piece
  • Chicken or meat broth
    1 cup
  • OlieOlie
    1 tablespoon
  • SmørSmør
    1 tablespoon
  • TomatsauceTomatsauce
    2 tablespoons
  • SpidskommenSpidskommen
    0.5 tablespoon
  • Stødt korianderStødt koriander
    0.3 teaspoon
  • Salt to taste
    0
  • Sort peberSort peber
    0
  • VandVand
    0

Trin

  1. 1

    Boil the cabbage leaves in water with added lemon juice and cut into suitable pieces.

    Nødvendigt udstyr:
    KedelKedel
    10 min
  2. 2

    Place the onion and garlic in the oil and butter over heat and sauté until softened.

    Nødvendigt udstyr:
    StegepandeStegepande
    5 min
  3. 3

    Add the tomatoes, two tablespoons of sauce, spices, and a little water, and let the mixture simmer until it dries completely.

    10 min
  4. 4

    Wash the rice well, drain it, and add it to the sauce along with the coriander, mixing well.

    5 min
  5. 5

    Stuff the cabbage leaves with the mixture and arrange them in the pot. Once finished with the quantity, add the broth to the stuffed cabbage until it is covered.

    Nødvendigt udstyr:
    KedelKedel
    10 min
  6. 6

    Leave the pot on high heat for 7 minutes, then reduce to medium and low heat until cooked.

    7 min

Ernæringsfakta

Generelt næringsindhold (pr. portion)
Fat10 g
Protein8 g
Carbohydrates35 g
Ingrediensers næringsindhold (pr. 100g)
KålKålpr. 100g
Energi25 kcal
Protein1.3 g
Total fedt0.1 g
Kulhydrat5 g
Kostfibre2 g
Sukkerarter i alt3.2 g
Egyptisk RisEgyptisk Rispr. 100g
Energi130 kcal
Protein2.7 g
Total fedt0.3 g
Kulhydrat28.2 g
Kostfibre0.4 g
Sukkerarter i alt0.1 g
CitronCitronpr. 100g
Energi29 kcal
Protein1.1 g
Total fedt0.3 g
Kulhydrat9.3 g
Sukkerarter i alt2.5 g
Kostfibre2.8 g
Vand88 g
OlieOliepr. 100g
Energi884 kcal
Total fedt100 g
SmørSmørpr. 100g
Energi717 kcal
Protein0.85 g
Total fedt81 g
Kulhydrat0.1 g
Sukkerarter i alt0.1 g
TomatsauceTomatsaucepr. 100g
Energi50 kcal
Protein1.5 g
Total fedt0.2 g
Kulhydrat10 g
Sukkerarter i alt3 g
Kostfibre1 g
SpidskommenSpidskommenpr. 100g
Energi375 kcal
Protein18 g
Total fedt22 g
Kulhydrat44 g
Kostfibre11 g
Sukkerarter i alt2.2 g
Stødt korianderStødt korianderpr. 100g
Energi298 kcal
Protein12 g
Total fedt15 g
Kulhydrat55 g
Kostfibre40 g
Sort peberSort peberpr. 100g
Energi250 kcal
Protein10 g
Total fedt4 g
Kulhydrat64 g
Kostfibre25 g
VandVandpr. 100g
Vand100 g

* Næringsindholdet er omtrentligt, og beregningen kan påvirkes af ingredienstype samt dyrknings-, opbevarings- og tilberedningsmetode.

Kostfunktioner og tags

Halal
#Arabic_Recipes#Stuffed#Cabbage