Sestavine
Zelje1 head
Egipčanski Riž2 cups- Tomatoes4 pieces
- Onion, chopped1 piece
- Garlic clove, minced2 cloves
- Fresh coriander, chopped1 bunch
Limona1 piece- Chicken or meat broth1 cup
Olje1 tablespoon
Maslo1 tablespoon
Paradižnikova omaka2 tablespoons
Kumin0.5 tablespoon
Mleti koriander0.3 teaspoon- Salt to taste0
Črni poper0
Voda0
Koraki
- 1
Boil the cabbage leaves in water with added lemon juice and cut into suitable pieces.
10 minPotrebni pripomočki:
Lonček - 2
Place the onion and garlic in the oil and butter over heat and sauté until softened.
5 minPotrebni pripomočki:
Ponev - 3
Add the tomatoes, two tablespoons of sauce, spices, and a little water, and let the mixture simmer until it dries completely.
10 min - 4
Wash the rice well, drain it, and add it to the sauce along with the coriander, mixing well.
5 min - 5
Stuff the cabbage leaves with the mixture and arrange them in the pot. Once finished with the quantity, add the broth to the stuffed cabbage until it is covered.
10 minPotrebni pripomočki:Lonček - 6
Leave the pot on high heat for 7 minutes, then reduce to medium and low heat until cooked.
7 min
Dejstva o hranilni vrednosti
Zeljena 100gEgipčanski Rižna 100gLimonana 100gOljena 100gMaslona 100gParadižnikova omakana 100gKuminna 100gMleti korianderna 100gČrni poperna 100gVodana 100g* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.