Čas priprave
0 min
Čas kuhanja
0 min
Skupni čas
0 min
Porcije
5
Stroški
Srednje
Kalorije
350 kcal
Porcije lestvice
Sestavine
Čebula1 piece- Tomatoes, crushed0.5 kilogram
- Canned grape leaves500 grams
- Dill, chopped0.5 cup
- Parsley, chopped0.5 cup
Riž0.5 kilogram
Paradižnikova pasta0.5 cup
Črni poper0.5 teaspoon
Kumin0.3 teaspoon
Muškatni orešček0.3 teaspoon
Limona sok3 tablespoons
Ghee2 tablespoons
Koraki
- 1
Chop the onion into small pieces and place it with the ghee in a pot over heat, stirring well. Then add the crushed tomatoes, season with spices and salt, and let it simmer until thickened.
5 minPotrebni pripomočki:
Lonček - 2
Add the chopped dill and parsley, rice, spices, and tomato paste, and mix well until the ingredients are combined.
5 min - 3
Stuff the grape leaves with the filling and arrange them in the pot. Pour the lemon juice and broth or water into the pot to cover the stuffed grape leaves, and let it simmer until cooked, then serve.
10 min
Dejstva o hranilni vrednosti
Splošne hranilne vrednosti recepta (na porcijo)
15 g
8 g
45 g
Hranilne vrednosti sestavin (na 100g)
Čebulana 100g
Rižna 100g
Paradižnikova pastana 100g
Črni poperna 100g
Kuminna 100g
Muškatni oreščekna 100g
Limona sokna 100g
Gheena 100g
40 kcal
1.1 g
0.1 g
9.34 g
1.7 g
4.24 g
130 kcal
2.7 g
0.3 g
28.2 g
0.4 g
0.1 g
100 kcal
1.5 g
0.5 g
24 g
20 g
2 g
250 kcal
10 g
4 g
64 g
25 g
375 kcal
18 g
22 g
44 g
11 g
2.2 g
525 kcal
5.84 g
36.31 g
49.29 g
20.8 g
20 kcal
0.1 g
5 g
1 g
94 g
900 kcal
100 g
* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.
Prehranske značilnosti in oznake
HalalVegetarijansko

