Prep Time
30 min
Cook Time
30 min
Total Time
60 min
Servings
4
Cost
Medium
Calories
250 kcal
Scale Portions
Ingredients
- ½ cup flour, white0.5 cup
- 2 tablespoons butter2 tablespoon
- 1 tablespoon vegetable oil1 tablespoon
- ½ cup white cheese0.5 cup
- 1 tablespoon sugar1 tablespoon
- A pinch of salt0
Steps
- 1
Mix all the ingredients well to form a soft dough.
30 minRequired Tools:
Mixing Bowl - 2
You can either spread the dough in a greased baking sheet or cut it as desired.
30 minRequired Tools:
Baking Sheet - 3
Place the dough in a preheated oven, bake until cooked and golden, then serve.
30 minRequired Tools:
Oven
Nutrition Facts
General Recipe Nutrition (Per Serving)
12 g
6 g
30 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalVegetarian

