Sastojci
Špageti500 grams- Tuna in oil, drained, equivalent to one can150 grams
- Potatoes2 pieces
- Tomato sauce or crushed tomatoes200 grams
Kremasti sir2 tablespoons
Vrhnje250 ml
Majoneza2 tablespoons- A pinch of ground cardamom0
Začini0- Salt to taste0
- Dill or dried mint for garnish0
Koraci
- 1
Boil the pasta and potatoes separately, then drain both the pasta and potatoes, and cut the boiled potatoes into cubes and set aside.
10 minutaPotreban pribor:
Lonac - 2
While boiling, place the tomato sauce in a pot over low heat, season with spices and salt, and let it cook while stirring occasionally until done, then remove from heat.
10 minutaPotreban pribor:
Lonac - 3
In a large pot, add the boiled pasta, then add the tuna and the seasoned tomato sauce, and stir the ingredients well until mixed with the sauce.
5 minutaPotreban pribor:
Lonac - 4
Add the mayonnaise and cream cheese, and season the pasta mixture with spices, salt, and cardamom while continuing to stir over very low heat to prevent the pasta from sticking to the pot and burning.
5 minutaPotreban pribor:
Lonac - 5
Add the cream and boiled potatoes and stir the mixture until the ingredients are combined, then remove from heat.
5 minuta - 6
Serve the pasta with red sauce and cream in a serving dish and garnish with dill.
5 minuta
Nutritivne činjenice
* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

