Ingredienser
Spaghetti500 grams- Tuna in oil, drained, equivalent to one can150 grams
- Potatoes2 pieces
- Tomato sauce or crushed tomatoes200 grams
Krämsost2 tablespoons
Grädde250 ml
Majonnäs2 tablespoons- A pinch of ground cardamom0
Kryddor0- Salt to taste0
- Dill or dried mint for garnish0
Steg
- 1
Boil the pasta and potatoes separately, then drain both the pasta and potatoes, and cut the boiled potatoes into cubes and set aside.
10 minuterNödvändiga verktyg:
Kastrull - 2
While boiling, place the tomato sauce in a pot over low heat, season with spices and salt, and let it cook while stirring occasionally until done, then remove from heat.
10 minuterNödvändiga verktyg:Kastrull - 3
In a large pot, add the boiled pasta, then add the tuna and the seasoned tomato sauce, and stir the ingredients well until mixed with the sauce.
5 minuterNödvändiga verktyg:Kastrull - 4
Add the mayonnaise and cream cheese, and season the pasta mixture with spices, salt, and cardamom while continuing to stir over very low heat to prevent the pasta from sticking to the pot and burning.
5 minuterNödvändiga verktyg:Kastrull - 5
Add the cream and boiled potatoes and stir the mixture until the ingredients are combined, then remove from heat.
5 minuter - 6
Serve the pasta with red sauce and cream in a serving dish and garnish with dill.
5 minuter
Näringsvärde
Spaghettiper 100gKrämsostper 100gGräddeper 100gMajonnäsper 100gKryddorper 100g* Näringsvärdena är ungefärliga och beräkningen kan påverkas av typen av ingrediens samt odlings-, förvarings- och tillagningsmetoder.