Malzemeler
Spagetti500 grams- Tuna in oil, drained, equivalent to one can150 grams
- Potatoes2 pieces
- Tomato sauce or crushed tomatoes200 grams
Krem peynir2 tablespoons
Krema250 ml
Mayonez2 tablespoons- A pinch of ground cardamom0
Baharatlar0- Salt to taste0
- Dill or dried mint for garnish0
Adımlar
- 1
Boil the pasta and potatoes separately, then drain both the pasta and potatoes, and cut the boiled potatoes into cubes and set aside.
10 dakikaGerekli Aletler:
Tencere - 2
While boiling, place the tomato sauce in a pot over low heat, season with spices and salt, and let it cook while stirring occasionally until done, then remove from heat.
10 dakikaGerekli Aletler:
Tencere - 3
In a large pot, add the boiled pasta, then add the tuna and the seasoned tomato sauce, and stir the ingredients well until mixed with the sauce.
5 dakikaGerekli Aletler:
Tencere - 4
Add the mayonnaise and cream cheese, and season the pasta mixture with spices, salt, and cardamom while continuing to stir over very low heat to prevent the pasta from sticking to the pot and burning.
5 dakikaGerekli Aletler:
Tencere - 5
Add the cream and boiled potatoes and stir the mixture until the ingredients are combined, then remove from heat.
5 dakika - 6
Serve the pasta with red sauce and cream in a serving dish and garnish with dill.
5 dakika
Besin Değerleri
* Besin değerleri yaklaşık değerlerdir ve hesaplama; malzeme türü, yetiştirme, depolama ve pişirme yöntemlerinden etkilenebilir.

