Malzemeler
Spagetti500 grams- Tuna in oil, drained, equivalent to one can150 grams
- Potatoes2
- Tomato sauce, or crushed tomatoes200 grams
Krem peynir2 tablespoons
Krema250 ml
Mayonez2 tablespoons- A pinch of ground cardamom1 pinch
Baharatlar1 to taste- Salt to taste1 to taste
- Dill or dried mint for garnish1
Adımlar
- 1
Boil the pasta and potatoes separately, then drain both the pasta and potatoes, and cut the boiled potatoes into cubes and set aside.
10 dkGerekli Aletler:
Tencere - 2
While boiling, place the tomato sauce in a pot over low heat, season with spices and salt, and let it cook while stirring occasionally, then remove from heat.
10 dkGerekli Aletler:Tencere - 3
In a large pot, add the boiled pasta, then add the tuna and the seasoned tomato sauce, and stir the ingredients well until mixed with the sauce.
5 dkGerekli Aletler:Tencere - 4
Add the mayonnaise and cream cheese, and season the pasta mixture with spices, salt, and cardamom while continuing to stir over very low heat to prevent the pasta from sticking to the pot and burning.
5 dkGerekli Aletler:Tencere - 5
Add the cream and boiled potatoes and stir the mixture until the ingredients are combined, then remove from heat.
5 dkGerekli Aletler:Tencere - 6
Serve the pasta with red sauce and cream in a serving dish and garnish with dill.
2 dk
Besin Değerleri
Spagetti100g içinKrem peynir100g içinKrema100g içinMayonez100g içinBaharatlar100g için* Besin değerleri yaklaşık değerlerdir ve hesaplama; malzeme türü, yetiştirme, depolama ve pişirme yöntemlerinden etkilenebilir.