Pasta with Chicken and Cream

Ziyâd YılmazKuhar

Sastojci

• Shredded chicken breast, sliced
  1 kilogram
• Pasta
  500 grams
• Medium-sized onion
  1 piece
• Medium-sized sweet pepper, diced
  1 piece
• Medium-sized carrot, grated
  1 piece
• Maslac
  100 grams
• Kremasti sir
  5 tablespoons
• Fresh cream, equivalent to 3 cans
  0.8 liters
• Freshly ground black pepper
  1 teaspoon
• Mješavina začina
  1 teaspoon
• Sol
  1 teaspoon

Koraci

1. 1

   Boil the pasta in water and salt until cooked, then boil the chicken until cooked.

   Potreban pribor:

   Lonac

   10 min
2. 2

   In a pot over the heat, melt the butter, then add the onion until browned.

   Potreban pribor:

   Lonac

   Tiganj

   5 min
3. 3

   Add the bell pepper and carrot, stir the ingredients, then add salt, black pepper, mixed spices, and chicken slices, and mix the ingredients well.

   Potreban pribor:

   Tiganj

   5 min
4. 4

   Place the pasta in a baking dish, then add the chicken mixture on top.

   5 min
5. 5

   In the blender, mix the cheese and cream until well combined, then pour the mixture over the pasta in the baking dish and bake in the oven from the top at 300 degrees for 5 minutes.

   Potreban pribor:

   Mikser

   5 min

Nutritivne činjenice

Nutritivne vrijednosti sastojaka (na 100g)

Pastana 100g

Energija371 kcal

Proteini13 g

Ukupno masti1.5 g

Ugljikohidrati75 g

Dijetalna vlakna3.2 g

Ukupno šećera3.5 g

Maslacna 100g

Energija717 kcal

Proteini0.85 g

Ukupno masti81 g

Ugljikohidrati0.1 g

Ukupno šećera0.1 g

Kremasti sirna 100g

Energija342 kcal

Proteini6 g

Ukupno masti34 g

Ugljikohidrati4 g

Ukupno šećera3 g

Mješavina začinana 100g

Energija350 kcal

Proteini10 g

Ukupno masti15 g

Ugljikohidrati60 g

Dijetalna vlakna20 g

Solna 100g

Pepeo100 g

* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

Prehrambene značajke i oznake