Savory Pastries

عادل عاشورChef

Ingredjenti

• 5 cups of flour
  5 cup
• 1 cup of warm liquid milk
  1 cup
• 1 cup of corn oil
  1 cup
• 1 teaspoon of instant yeast
  1 teaspoon
• 1 teaspoon of baking powder
  1 teaspoon
• 1 teaspoon of sugar
  1 teaspoon
• 1/4 teaspoon of salt
  0.3 teaspoon
• 1 teaspoon of cumin
  1 teaspoon
• Sesame or black seed
  0

Passi

1. 1

   Mix all the ingredients well, then gradually add the milk. Let the dough rise, then cut into small balls and shape them as desired.

   Għodda meħtieġa:

   Bowl tal-ħawt

   recipe.minutes
2. 2

   Arrange the shapes on a baking sheet with spaces between them, bake in the oven at 220°C until golden brown, then serve.

   Għodda meħtieġa:

   Tegħlija tal-forn

   Forn

   recipe.minutes

Fatti tan-Nutrizzjoni

* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.

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