Vrijeme pripreme
10 min
Vrijeme kuhanja
15 min
Ukupno vrijeme
25 min
Posluge
4
trošak
srednje
Kalorije
350 kcal
Razmjeri porcija
Sastojci
- Shrimp or prawns, any medium-sized peeled shrimp0.5 kilogram
- Molokhia leaves, washed and chopped0.5 kilogram
- Medium-sized onion1 piece
- Cloves of garlic6 cloves
Zeleni Papar1 piece
Ulje3 tablespoons
Suhi Koriander1 tablespoon
Sol0.5 tablespoon
Crni papar0.5 tablespoon
Koraci
- 1
Finely chop the onion and place it in a pot over heat with oil, stirring until it turns yellow.
5 minPotreban pribor:
Tiganj - 2
Add the shrimp to the onion and stir until it changes to a light red color.
5 min - 3
Add water and let it boil for 5 minutes.
5 minPotreban pribor:
Lonac - 4
Add the molokhia and stir until completely dissolved, then let it simmer on low heat.
5 min - 5
Chop the garlic with the green pepper and place it in another pot, frying it after adding salt, pepper, and dried coriander.
5 min - 6
Add the fried garlic mixture to the molokhia and stir quickly, then turn off the heat.
5 min
Nutritivne činjenice
Opća nutritivna vrijednost recepta (po porciji)
15 g
25 g
30 g
Nutritivne vrijednosti sastojaka (na 100g)
Zeleni Paparna 100g
Uljena 100g
Suhi Korianderna 100g
Solna 100g
Crni paparna 100g
20 kcal
1 g
0.2 g
4.7 g
2 g
1.5 g
143.7 mg
250 mg
884 kcal
100 g
298 kcal
12.4 g
15.6 g
55 g
41.9 g
0.6 g
100 g
250 kcal
10 g
4 g
64 g
25 g
* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.
Prehrambene značajke i oznake
HalalBez glutenaBez mliječnih proizvodaPrikladno za dijabetičareDijeta

