Fried Dish

Wael Al-TamimiChef

Ingrediënten

• 5 eggplants
  5 pieces
• 5 potatoes
  5 pieces
• 2 cups of vegetable oil
  2 cup
• Ketchup
  0
• Zout
  0

Stappen

1. 1

   Peel the potatoes and cut them into long sticks.

   Benodigde hulpmiddelen:

   Mes

   recipe.minutes
2. 2

   Peel the eggplants in stripes and then cut them into slices about one centimeter thick.

   Benodigde hulpmiddelen:

   Mes

   recipe.minutes
3. 3

   Heat the oil, then add the eggplant slices and fry until cooked and golden brown, then remove and drain on paper towels. Next, add the potato sticks and fry until cooked and crispy, then remove and drain on paper towels.

   Benodigde hulpmiddelen:

   Koekenpan

   🍳

   Paper towels

   recipe.minutes
4. 4

   Serve the fried dish with ketchup and Arabic bread.

Voedingsfeiten

Ingredients Nutritional Facts (per 100g)

Ketchupper 100g

Energy100 kcal

Protein1 g

Total Fat0.1 g

Carbohydrate24 g

Total Sugars20 g

Dietary Fiber0.5 g

الملح1 g

Zoutper 100g

Ash100 g

* Voedingswaarden zijn bij benadering en de berekening kan worden beïnvloed door het type ingrediënt en de teelt-, opslag- en kookmethoden.

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