Ingrediente
- Meat, cut into small pieces500 grams
- Small eggplants, sliced2 pieces
- Small potatoes, sliced2 pieces
- Medium tomatoes, sliced3 pieces
- Large onion, sliced1 piece
- Salt and spices0
Orez2 cups
Pași
- 1
In a pot on the stove, add oil, then add the meat and stir well. Then add water, salt, and spices, and let it cook until done.
10 minUstensile necesare:
Oală - 2
Once the meat is cooked, drain it from the broth and set aside.
5 min - 3
Add the rice to the broth and let it cook until done.
10 min - 4
Fry the potatoes in hot oil until cooked and place them on paper towels. Fry the eggplants until cooked and also place them on paper towels. Similarly, fry the onion until it turns brown.
10 minUstensile necesare:
Tigaie - 5
Prepare the serving dish, place the onion first, then the meat, followed by the potatoes, eggplants, and tomatoes. Finally, add the rice and press it down. Repeat until all ingredients are used. Prepare a large plate and flip the rice onto it.
5 minUstensile necesare:
Platou de servire
Date nutriționale
* Informațiile nutriționale sunt aproximative, iar calculul lor poate fi influențat de tipul de ingredient și de metodele de cultivare, depozitare și gătire.

