Marble Chocolate Cake

براءة النجارChef

Ingredients

• Sugar
  2 Cup
• Oil
  1 Cup
• Eggs
  4 Piece
• Vanilla
  1 Teaspoon
• Liquid milk
  1 Cup
• Salt
  1 Teaspoon
• Flour
  2 Cup
• Baking Powder
  2 Teaspoon
• Melted Chocolate
  4 Bar

Steps

1. 1

   Whisk the eggs with the vanilla well to get a frothy mixture.

   Required Tools:

   Blender

   5 min
2. 2

   Add the sugar and whisk until the sugar dissolves, then add the oil, milk, and salt to the blender and mix.

   Required Tools:

   Blender

   5 min
3. 3

   Sift the flour and baking powder.

   Required Tools:

   Sieve

   2 min
4. 4

   Add the milk and oil mixture to the egg mixture and whisk with a fork.

   Required Tools:

   Fork

   5 min
5. 5

   Gradually add the sifted flour to the mixture and fold, then pour the mixture into a greased baking pan, add the melted chocolate, and gently distribute it with a fork, then place it in the oven until cooked, then serve.

   Required Tools:

   🍳

   Baking Pan

   10 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Sugarper 100g

Energy387 kcal

Carbohydrate100 g

Total Sugars100 g

Oilper 100g

Energy884 kcal

Total Fat100 g

Vanillaper 100g

Energy288 kcal

Protein0.1 g

Total Fat0.1 g

Carbohydrate12.65 g

Liquid milkper 100g

Energy61 kcal

Protein3.3 g

Total Fat3.25 g

Carbohydrate4.8 g

Added Sugars4.8 g

Vitamin D1.3 mcg

LCarnitine3.3 mg

Saltper 100g

Ash100 g

Flourper 100g

Energy364 kcal

Protein10.33 g

Total Fat1 g

Carbohydrate76.31 g

Dietary Fiber2.7 g

Total Sugars0.3 g

Baking Powderper 100g

Energy100 kcal

Carbohydrate25 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags