Margherita Pizza

Latifa El-HassanChef

Ingredients

• Dough
  1 kilogram
• Grated Kashkaval cheese
  200 grams
• Oregano mixed with a pinch of salt
  2 tablespoons
• Butter cut into small pieces
  1 piece

Steps

1. 1

   Roll out the dough in a baking sheet greased with a small piece of butter, distribute the grated cheese and oregano with salt on top, and place the small piece of butter over it, then put it in the oven until cooked and serve.

   Required Tools:

   Baking Sheet

   🍳

   Butter Knife

   30 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Doughper 100g

Energy250 kcal

Protein9 g

Total Fat3 g

Carbohydrate50 g

Dietary Fiber2 g

Total Sugars1 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags