Chocolate Marshmallow

Ahmed Al-ZahraniChef

Ingredients

• Marshmallow (Mallow Candy) 350 grams
  350 grams
• Chocolate, spread 1 cup
  1 cup
• Vegetable butter (margarine) 1/2 cup
  0.5 cup
• Cream 1 can
  1 can
• Sweetened condensed milk 1 can
  1 can

Steps

1. 1

   Skewer each piece of marshmallow with a wooden stick and leave them gathered in a bowl aside.

   Required Tools:

   🍳

   Wooden sticks

   5 min
2. 2

   To prepare the sauce, in a tall glass dish, place the chocolate and butter, then microwave for 1 and a half minutes to melt.

   Required Tools:

   🍳

   Tall glass dish

   🍳

   Microwave

   1 min
3. 3

   Remove from the microwave and mix with the cream and sweetened milk using a whisk until the ingredients are combined and you have a thick, wonderful chocolate sauce.

   Required Tools:

   🍳

   Whisk

   5 min
4. 4

   Pour the chocolate sauce into a serving bowl alongside the bowl of marshmallows and get creative in serving it each time.

   Required Tools:

   🍳

   Serving bowl

   5 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags