Chocolate Marshmallow

Ahmed Al-ZahraniCuisinier

Ingrédients

• Marshmallow (Mallow Candy) 350 grams
  350 grams
• Chocolate, spread 1 cup
  1 cup
• Vegetable butter (margarine) 1/2 cup
  0.5 cup
• Cream 1 can
  1 can
• Sweetened condensed milk 1 can
  1 can

Mesures

1. 1

   Skewer each piece of marshmallow with a wooden stick and leave them gathered in a bowl aside.

   Matériel requis:

   🍳

   Wooden sticks

   5 minutes
2. 2

   To prepare the sauce, in a tall glass dish, place the chocolate and butter, then microwave for 1 and a half minutes to melt.

   Matériel requis:

   🍳

   Tall glass dish

   🍳

   Microwave

   1 minutes
3. 3

   Remove from the microwave and mix with the cream and sweetened milk using a whisk until the ingredients are combined and you have a thick, wonderful chocolate sauce.

   Matériel requis:

   🍳

   Whisk

   5 minutes
4. 4

   Pour the chocolate sauce into a serving bowl alongside the bowl of marshmallows and get creative in serving it each time.

   Matériel requis:

   🍳

   Serving bowl

   5 minutes

Faits nutritionnels

* Les informations nutritionnelles sont approximatives et leur calcul peut être influencé par le type d'ingrédient et les méthodes de culture, de stockage et de cuisson.

Caractéristiques et étiquettes diététiques