Mashaltet with Cheese

Amr Al-AhmadChef

Ingredients

• 5 cups of flour
  5 cup
• 2 cups of cream cheese
  2 cup
• 1 piece of butter
  1 piece
• 1 1/2 cups of water
  1.5 cup
• Salt
  0

Steps

1. 1

   Mix the flour, water, and salt until a cohesive dough forms, roll out the dough and spread with butter, then cut into large squares, spread the squares of dough with cheese and fold the edges of the dough.

   Required Tools:

   Mixing Bowl

   30 min
2. 2

   Place the Mashaltet in the oven for 30 minutes and serve hot.

   Required Tools:

   Oven

   30 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Saltper 100g

Ash100 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags