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Mexican beef cannelloni

Mexican beef cannelloni

بتول عاشور
بتول عاشورKuhar
RučakVečeraDesertiGlavna jelaEstados Unidos Mexicanos / Mexican
Okusi:UmamiLjuto
Vrijeme pripreme
40 min
Vrijeme kuhanja
30 min
Ukupno vrijeme
70 min
Posluge
10
trošak
srednje
Kalorije
350 kcal

Razmjeri porcija

Sastojci

  • Half a kilo of minced meat
    0.5 kg
  • 1 onion
    1 piece
  • 1 colored bell pepper
    1 piece
  • 2 small tomatoes
    2 pieces
  • 1 medium-sized garlic clove
    1 clove
  • 1/4 tsp cumin
    0.3 teaspoon
  • Crni paparCrni papar
    0
  • SolSol
    0
  • OriganoOrigano
    0
  • 4 tablespoons of ready-made Mexican sauce
    4 tablespoons
  • 1 pack of tortilla bread
    1 pack
  • 4 tablespoons of Mexican sauce
    4 tablespoons
  • 1 tablespoon of tomato paste
    1 tablespoon
  • 1 cup of water
    1 cup
  • A pinch of salt
    0
  • A drizzle of olive oil for the tray
    0
  • Yellow cheese for topping
    0

Koraci

  1. 1

    Finely chop the onion and sauté it with a little corn oil and a pinch of black pepper salt, then add the finely chopped bell pepper. Sauté them a little, then add the meat and stir until it turns brown. Add the finely chopped garlic, cumin, black pepper, and salt. Now add the chopped and peeled tomatoes, sauté them with the meat, then add the Mexican sauce and oregano. Stir and turn off the heat.

    Potreban pribor:
    TiganjTiganj
    30 min
  2. 2

    Prepare a baking dish or Pyrex and drizzle the bottom with a little olive oil. Then take a tortilla and fill it with two tablespoons of the filling we prepared and roll it up lengthwise. Continue this process with all the remaining tortillas and place them side by side in the dish. Pour the sauce over them and let them simmer for 10 minutes in the oven, then add the cheese and brown the top.

    Potreban pribor:
    🍳
    Baking Dish
    10 min
  3. 3

    Prepare a cup of water and add the sauce, tomato paste, and a pinch of salt, then pour it over the tortillas.

    5 min

Nutritivne činjenice

Opća nutritivna vrijednost recepta (po porciji)
Fat15 g
Proteini25 g
Carbohydrates30 g
Nutritivne vrijednosti sastojaka (na 100g)
Crni paparCrni paparna 100g
Energija250 kcal
Proteini10 g
Ukupno masti4 g
Ugljikohidrati64 g
Dijetalna vlakna25 g
SolSolna 100g
Pepeo100 g
OriganoOriganona 100g
Energija265 kcal
Proteini9 g
Ukupno masti4.3 g
Ugljikohidrati68 g
Dijetalna vlakna42 g
Ukupno šećera1 g

* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

Prehrambene značajke i oznake

Halal
#Meat#Dinner#Mexican