Forberedelsestid
50 min
Koketid
30 min
Total tid
80 min
Porsjoner
6
Koste
Medium
Kalorier
450 kcal
Skala porsjoner
Ingredienser
- Skinless, boneless chicken breast6 breast
- Red beans, canned and well rinsed2 cup
- Onion, sliced2 piece
- Garlic clove, crushed3 clove
- Red bell pepper, sliced1 piece
Kumin2 tablespoon
Chilipepper2 teaspoon- Tomato, finely chopped2 piece
Tomatsaus1 tablespoon
Soyasaus1 tablespoon
Sitronjuice2 tablespoon- Chicken broth, Maggi1 cube
Karripulver1 teaspoon
Svart pepper0.5 teaspoon
Malt kanel0.3 teaspoon
Trinn
- 1
Preheat the oven to 160 degrees Celsius.
5 minNødvendig utstyr:
Ovn - 2
Start preparing the sauce: Mix all the ingredients and simmer until the chicken broth cube dissolves, mix well and then remove from heat. Add the onion, garlic, bell pepper, cumin, and chili pepper.
10 minNødvendig utstyr:🍳Bowl
Stekepanne - 3
Arrange the chicken pieces in a baking dish and pour the sauce evenly over them to cover all the chicken pieces. Then add the red beans on top.
10 minNødvendig utstyr:🍳Baking Dish - 4
Cover the dish with aluminum foil and place it in the preheated oven until the chicken is cooked through.
20 min
Ernæringsfakta
Generelt næringsinnhold (per porsjon)
15 g
35 g
50 g
Næringsinnhold i ingredienser (per 100g)
Kuminper 100g
Chilipepperper 100g
Tomatsausper 100g
Soyasausper 100g
Sitronjuiceper 100g
Karripulverper 100g
Svart pepperper 100g
Malt kanelper 100g
375 kcal
18 g
22 g
44 g
11 g
2.2 g
20 kcal
1 g
0.2 g
4.7 g
2 g
1.5 g
143.7 mg
250 mg
50 kcal
1.5 g
0.2 g
10 g
3 g
1 g
53 kcal
8 g
0.1 g
6 g
5 g
20 kcal
0.1 g
5 g
1 g
94 g
325 kcal
12 g
9 g
65 g
25 g
3 g
250 kcal
10 g
4 g
64 g
25 g
247 kcal
4 g
1.2 g
81 g
53 g
2.2 g
* Næringsinnholdet er omtrentlig, og beregningen kan påvirkes av ingredienstype samt dyrkings-, lagrings- og tilberedningsmetode.
Diettegenskaper og tagger
HalalMelkefri

