מרכיבים
בצק עלים750 grams
קורנפלור2 tablespoons
סוכר130 grams
וניל2 teaspoons- Egg yolks2 pieces
חלב נוזלי0.5 liters- Egg whites2 pieces
סוכר אבקה2 cups- Melted dark chocolate75 grams
צעדים
- 1
Divide the puff pastry into 3 equal pieces, on a lightly floured table roll out the pieces into squares.
5 דקותכלים נדרשים:🍳Table🍳Flour - 2
Place the dough on a tray and prick it with a fork to prevent puffing, bake in the oven until cooked and repeat with the remaining pieces.
10 דקותכלים נדרשים:
מגש - 3
To prepare the cream, mix the cornstarch with sugar and vanilla, place the milk in a pot and dissolve the mixture in it, then add the egg yolks and stir well, then bring to a boil for 3 minutes while stirring continuously, then let it cool.
3 דקות - 4
Place the first square of dough and spread cream on it, then place the second square on top and spread cream again, then finish with the third square.
5 דקות - 5
To prepare the topping, heat a little water in a pot and place another pot on top (double boiler), then whisk the egg whites with sugar for 5 minutes until thick cream is obtained, remove from heat and spread on the surface of the dessert.
5 דקות - 6
Decorate with lines of dark chocolate, cut the dessert into rectangles and refrigerate until chilled.
5 דקות
עובדות תזונה
* הערכים התזונתיים הם מקורבים וחישובם עשוי להשתנות בהתאם לסוג הרכיב ולשיטות הגידול, האחסון והבישול.

