Chopped Molokhia
A delicious chopped molokhia dish with chicken and rice, served with toasted bread.
מרכיבים
עוף1 kilogram- Frozen chopped molokhia400 grams
שום4 cloves- Small onion1 piece
- Fresh coriander, chopped0.5 cup
- Salt to taste0
אורז מצרי2 cups- Bread, toasted and crushed2 loaves
לימון1 piece
צעדים
- 1
Wash the chicken and cut it, then boil it in water with the addition of bay leaves and cardamom. Let it cook, then remove it from the water, separate the meat from the bones, and remove the cardamom and bay leaves from the broth.
10 דקותכלים נדרשים:
סיר - 2
Add the molokhia to the broth and when it starts to boil, add a small cup of lemon juice while stirring continuously.
5 דקות - 3
In a pot over the heat, add a little oil, then add the chopped onion, garlic, and coriander. Then add this mixture to the molokhia and let it simmer for a quarter of an hour before removing it from the heat.
15 דקותכלים נדרשים:סיר - 4
In a pot, add a little oil and the washed rice, then add water until the rice is submerged and let it simmer until cooked.
20 דקותכלים נדרשים:סיר - 5
Place the rice on a plate, distribute the chicken on top, then add the crushed toasted bread, and finally pour the molokhia broth over it and serve.
5 דקות
עובדות תזונה
עוףper 100gשוםper 100gאורז מצריper 100gלימוןper 100g* הערכים התזונתיים הם מקורבים וחישובם עשוי להשתנות בהתאם לסוג הרכיב ולשיטות הגידול, האחסון והבישול.