Moroccan Tea

Mousa Al-FarsiChef

Ingredients

• Green tea, coarse
  1 tablespoon
• Fresh mint leaves
  0.5 cup
• Sugar
  5 teaspoons
• Water
  2 cups

Steps

1. 1

   On the stove, place all the ingredients in the teapot and let it boil.

   Required Tools:

   🍳

   Teapot

   10 min
2. 2

   Let the teapot boil for 5 minutes, then remove from heat, strain, and pour into serving cups or a serving pot and serve.

   5 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Sugarper 100g

Energy387 kcal

Carbohydrate100 g

Total Sugars100 g

Waterper 100g

Water100 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags