Chocolate Mousse

Rania El-Hassankuhar

Sestavine

• Cup of heavy cream
  2 Cup
• Cup of liquid chocolate
  1 Cup
• Eggs
  2 Piece
• Teaspoon of honey
  2 Teaspoon

Koraki

1. 1

   In the blender, mix the cream well.

   Potrebni pripomočki:

   Mešalnik

   5 min
2. 2

   Whisk the eggs with the honey well.

   5 min
3. 3

   Add the cream to the eggs and chocolate and mix well, then the mousse is ready to use.

   5 min

Dejstva o hranilni vrednosti

* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

Prehranske značilnosti in oznake