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Milk and Orange Muhalabia

Milk and Orange Muhalabia

حاتم العلاني
حاتم العلانيbucătar
Deserturiالجمهورية العربية السورية / Middle-Eastern
Gusturi:DulceCitric
Timp de pregătire
10 min
Timp de gătit
30 min
Timp total
40 min
Porții
8
Cost
Mediu
Calorii
250 kcal

Porțiuni de scară

Ingrediente

  • 1 kilogram of liquid milk
    1 kilogram
  • 1 cup of sugar, or to taste
    1 cup
  • 3 tablespoons of cornstarch
    3 tablespoons
  • 2 cups of orange juice
    2 cup
  • 3/4 cup of sugar, or to taste
    0.8 cup
  • 2 tablespoons of cornstarch
    2 tablespoons

Pași

  1. 1

    Dissolve the cornstarch with a little water, then add it to the milk with sugar and heat over low heat while stirring until it boils.

    Ustensile necesare:
    🍳
    Pot
    10 min
  2. 2

    Let it sit for a short while until the cornstarch cooks and the milk thickens.

    5 min
  3. 3

    Pour the milk into the yogurt, ensuring not to fill it completely to add the orange layer. Let the milk cool for about an hour.

    Ustensile necesare:
    Bol de amestecatBol de amestecat
    60 min
  4. 4

    Place the orange, after straining it well, in a pot and add sugar and cornstarch after dissolving it in water.

    Ustensile necesare:
    🍳
    Pot
    10 min
  5. 5

    Heat over low heat while stirring until the cornstarch cooks and the orange thickens, then pour it over the yogurt milk and let it cool.

    10 min

Date nutriționale

Valori nutriționale generale ale rețetei (per porție)
Fat8 g
Proteine5 g
Carbohydrates40 g

* Informațiile nutriționale sunt aproximative, iar calculul lor poate fi influențat de tipul de ingredient și de metodele de cultivare, depozitare și gătire.

Caracteristici și etichete dietetice

HalalVegetarianFără gluten
#Sweets#Syrian_Recipes#Muhalabia