Cocoa Muhalabia

Layla Al-RashidKuhar

Sastojci

• Tekuće mlijeko
  1 liter
• Kukuruzni škrob
  5 tablespoons
• Šećer
  4 tablespoons
• Nezaslađeni kakao u prahu
  1 cup
• Čokoladne mrvice
  0.5 cup
• Grated chocolate
  2 tablespoons

Koraci

1. 1

   Dissolve the cornstarch in a cup of cold milk.

   Potreban pribor:

   🍳

   Measuring cup

   5 min
2. 2

   In a pot over heat, add the milk and bring it to a boil, then add the sugar, stir to dissolve, and let it boil well.

   Potreban pribor:

   Lonac

   5 min
3. 3

   Take a cup of boiling milk from the pot and place it in a deep bowl, then add the cup of cornstarch dissolved in cold milk and stir well.

   Potreban pribor:

   Posuda za miješanje

   5 min
4. 4

   Add the cocoa to the cornstarch mixture and stir well, then pour the cocoa mixture into the pot of milk and stir well for 5 minutes to prevent clumping.

   5 min
5. 5

   Remove the pot from the heat, pour the muhalabia into serving glasses, let it cool, then place it in the refrigerator.

   5 min
6. 6

   Take the muhalabia glasses out of the refrigerator, garnish with grated chocolate and chocolate chips, then serve cold.

   5 min

Nutritivne činjenice

Nutritivne vrijednosti sastojaka (na 100g)

Tekuće mlijekona 100g

Energija61 kcal

Proteini3.3 g

Ukupno masti3.25 g

Ugljikohidrati4.8 g

Dodani šećeri4.8 g

Vitamin D1.3 mcg

LCarnitine3.3 mg

Kukuruzni škrobna 100g

Energija381 kcal

Proteini0.3 g

Ukupno masti0.1 g

Ugljikohidrati91.6 g

Dijetalna vlakna0.9 g

Ukupno šećera0.3 g

Šećerna 100g

Energija387 kcal

Ugljikohidrati100 g

Ukupno šećera100 g

Nezaslađeni kakao u prahuna 100g

Energija228 kcal

Proteini19.6 g

Ukupno masti13.7 g

Ugljikohidrati57.9 g

Dijetalna vlakna33.2 g

Ukupno šećera1.8 g

Čokoladne mrvicena 100g

Energija500 kcal

Proteini6 g

Ukupno masti30 g

Ugljikohidrati60 g

Dijetalna vlakna5 g

Ukupno šećera50 g

* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

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