Mahalabia with Berry and Milk
Sastojci
- Berry syrup140 grams
Kukuruzno brašno2 tablespoons
Voda3 tablespoons
Tekuće mlijeko1.5 cups
Šećer1 teaspoon
Voda od ruže1 teaspoon
Voda od cvijeta naranče1 teaspoon
Koraci
- 1
Pour the syrup into a measuring cup. Add hot water to one and a half cups.
5 minPotreban pribor:🍳Measuring cup - 2
Dissolve the corn flour in 3 tablespoons of water in a small bowl.
5 minPotreban pribor:🍳Small bowl - 3
Heat the syrup and water mixture, and when steam starts to rise, add the corn flour mixture and stir continuously for several minutes until it thickens.
10 minPotreban pribor:
Lonac - 4
Strain into a measuring bowl. Then pour into serving dishes and cool.
5 minPotreban pribor:
Cjedilo🍳Measuring bowl🍳Serving dishes - 5
Dissolve the corn flour in 3 tablespoons of water in a small bowl.
5 minPotreban pribor:🍳Small bowl - 6
Heat the milk and cream until they start to steam. Add the sugar, then add the corn flour mixture.
10 minPotreban pribor:Lonac - 7
Stir continuously for several minutes until it thickens. Then add the flavorings.
5 min - 8
Strain into a measuring bowl. Pour into individual bowls using a tablespoon, one after the other, over the berry pudding.
5 minPotreban pribor:Cjedilo🍳Tablespoon - 9
Garnish with half a piece of Turkish delight.
5 min
Nutritivne činjenice
Kukuruzno brašnona 100gVodana 100gTekuće mlijekona 100gŠećerna 100gVoda od ružena 100gVoda od cvijeta narančena 100g* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.