Mahalabia with Berry and Milk

Ingrediente
- Berry syrup140 grams
Făină de porumb2 tablespoons
Apă3 tablespoons
Lapte lichid1.5 cups
Zahăr1 teaspoon
Apă de trandafir1 teaspoon
Apă de floare de portocal1 teaspoon
Pași
- 1
Pour the syrup into a measuring cup. Add hot water to one and a half cups.
5 minUstensile necesare:🍳Measuring cup - 2
Dissolve the corn flour in 3 tablespoons of water in a small bowl.
5 minUstensile necesare:🍳Small bowl - 3
Heat the syrup and water mixture, and when steam starts to rise, add the corn flour mixture and stir continuously for several minutes until it thickens.
10 minUstensile necesare:
Oală - 4
Strain into a measuring bowl. Then pour into serving dishes and cool.
5 minUstensile necesare:
Strecurătoare🍳Measuring bowl🍳Serving dishes - 5
Dissolve the corn flour in 3 tablespoons of water in a small bowl.
5 minUstensile necesare:🍳Small bowl - 6
Heat the milk and cream until they start to steam. Add the sugar, then add the corn flour mixture.
10 minUstensile necesare:
Oală - 7
Stir continuously for several minutes until it thickens. Then add the flavorings.
5 min - 8
Strain into a measuring bowl. Pour into individual bowls using a tablespoon, one after the other, over the berry pudding.
5 minUstensile necesare:
Strecurătoare🍳Tablespoon - 9
Garnish with half a piece of Turkish delight.
5 min
Date nutriționale
* Informațiile nutriționale sunt aproximative, iar calculul lor poate fi influențat de tipul de ingredient și de metodele de cultivare, depozitare și gătire.
