Mahalabia with Berry and Milk

Sestavine
- Berry syrup140 grams
Koruzna moka2 tablespoons
Voda3 tablespoons
Tekoče mleko1.5 cups
Sladkor1 teaspoon
Voda iz vrtnic1 teaspoon
Voda pomarančnih cvetov1 teaspoon
Koraki
- 1
Pour the syrup into a measuring cup. Add hot water to one and a half cups.
5 minPotrebni pripomočki:🍳Measuring cup - 2
Dissolve the corn flour in 3 tablespoons of water in a small bowl.
5 minPotrebni pripomočki:🍳Small bowl - 3
Heat the syrup and water mixture, and when steam starts to rise, add the corn flour mixture and stir continuously for several minutes until it thickens.
10 minPotrebni pripomočki:
Lonček - 4
Strain into a measuring bowl. Then pour into serving dishes and cool.
5 minPotrebni pripomočki:
Cedilo🍳Measuring bowl🍳Serving dishes - 5
Dissolve the corn flour in 3 tablespoons of water in a small bowl.
5 minPotrebni pripomočki:🍳Small bowl - 6
Heat the milk and cream until they start to steam. Add the sugar, then add the corn flour mixture.
10 minPotrebni pripomočki:
Lonček - 7
Stir continuously for several minutes until it thickens. Then add the flavorings.
5 min - 8
Strain into a measuring bowl. Pour into individual bowls using a tablespoon, one after the other, over the berry pudding.
5 minPotrebni pripomočki:
Cedilo🍳Tablespoon - 9
Garnish with half a piece of Turkish delight.
5 min
Dejstva o hranilni vrednosti
* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.
