Chopped Molokhia with Meat

Nadia Al-ThaniChef

Ingredjenti

• 1 kilogram frozen molokhia, chopped
  1 kilogram
• 1/2 kilogram meat, cut into pieces
  0.5 kilogram
• 4 medium-sized onions
  4 pieces
• Spices to taste
  0
• 10 cloves of garlic, crushed
  10 clove
• 1 1/2 liters of water
  1.5 liter

Passi

1. 1

   Place the water on the stove until it boils, then add the onions, meat, and spices, and let it cook until done.

   Għodda meħtieġa:

   Kazzola

   recipe.minutes
2. 2

   Add the frozen molokhia and let it cook for a while until done.

   recipe.minutes
3. 3

   Put a little oil on the stove and add the garlic, frying until it turns golden, then add it to the molokhia.

   Għodda meħtieġa:

   Kazzola

   Sikkina

   Bord ta'qata'

   recipe.minutes

Fatti tan-Nutrizzjoni

* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.

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