Appetizers

Nasser Al-RashidChef

Ingredients

• Mortadella, sliced
  300 grams
• Tomato, sliced or to your liking
  1 piece
• Pickled cucumber
  1 piece
• Onion, sliced
  1 piece
• Chopped parsley
  0
• Mayonnaise
  2 tablespoons
• Lemon, or lemon juice to your liking
  1 piece

Steps

1. 1

   Arrange the mortadella on a plate, then add the tomato, parsley, pickles, and onion. You can add lemon juice or slice the lemon thinly for garnish, then add the mayonnaise and serve.

   10 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Pickled cucumberper 100g

Energy15 kcal

Protein0.5 g

Total Fat0.1 g

Carbohydrate3 g

Dietary Fiber1 g

Total Sugars1.5 g

Water95 g

Mayonnaiseper 100g

Energy680 kcal

Protein0.9 g

Total Fat75 g

Carbohydrate0.6 g

Total Sugars0.6 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags