Sastojci
Brašno2 cups- Melted Butter125 grams
Puderni šećer1 cup
Jaje1 piece
Prašak za pecivo0.3 teaspoon
Vanilija0
Tekuće mlijeko1 tablespoon
Kakao u prahu1 tablespoon
Žumanjak1
Marmelada0.5 cup
Susam0.5 cup
Koraci
- 1
Mix the butter with the sugar until well combined, add the egg and vanilla and stir, then add the baking powder and gradually incorporate the flour while kneading until the dough forms. "Do not over-knead" then refrigerate for ten minutes.
30 minPotreban pribor:
Posuda za miješanje - 2
Prepare the topping, whisk the yolk, milk, and cocoa until mixed.
5 min - 3
Roll out the dough to a thickness of 1 cm and cut into square pieces.
5 min - 4
Place the pieces in a shallow baking tray lined with parchment paper.
5 minPotreban pribor:
Lim za pečenje - 5
Brush the surface of the pieces with the topping, and use a fork to create lines.
5 minPotreban pribor:
Vilica - 6
Place the tray in a preheated oven at 180°C until cooked.
40 min - 7
Once cooled, fill the pieces with jam on the edges and then dip in sesame.
5 min
Nutritivne činjenice
* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

