Kiri Stuffed Squares

Nour Al-OtaibiChef

Ingredjenti

• Krema
  175 grams
• Farina
  1 cup
• Pulver ta' ħawt
  1 teaspoon
• Kiri Cheese for stuffing
  0

Passi

1. 1

   Knead the flour with the cream and baking powder well, add flour to the dough if needed and knead well until it becomes a smooth dough, then let it rest for a while.

   Għodda meħtieġa:

   Bowl tal-ħawt

   15 minuti
2. 2

   Roll out the dough on a flat surface and cut it into squares, cut the Kiri triangles into four pieces, stuff the dough squares with Kiri and then seal them well.

   10 minuti
3. 3

   Fry the stuffed squares in oil until golden brown, then remove and sprinkle with sugar and serve.

   Għodda meħtieġa:

   Pan

   10 minuti

Fatti tan-Nutrizzjoni

Fatti Nutrizzjonali tal-Ingredjenti (għal kull 100g)

Kremagħal kull 100g

Enerġija340 kcal

Proteini2 g

Xaħam Totali36 g

Karboidrati3 g

Zokkor Totali3 g

Farinagħal kull 100g

Enerġija364 kcal

Proteini10.33 g

Xaħam Totali1 g

Karboidrati76.31 g

Fibri Dietetiċi2.7 g

Zokkor Totali0.3 g

Pulver ta' ħawtgħal kull 100g

Enerġija100 kcal

Karboidrati25 g

* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.

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