Prep Time
5 min
Cook Time
0 min
Total Time
5 min
Servings
50
Cost
Budget
Calories
200 kcal
Scale Portions
Ingredients
- 1 1/2 kilograms of toast1.5 kilograms
- 2 slices of green pepper2 slices
- 3 slices of tomato3 slices
- 400 grams of cheddar cheese400 grams
- Olives for garnish0
Steps
- 1
Cut the toast bread into triangles.
1 min - 2
Place a piece of cheddar cheese, a slice of pepper, and a slice of tomato on each triangle, then place the second triangle on top.
2 min - 3
Garnish with an olive and secure with a toothpick.
1 min
Nutrition Facts
General Recipe Nutrition (Per Serving)
10 g
8 g
25 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalVegetarian

