Prep Time
25 min
Cook Time
15 min
Total Time
40 min
Servings
5
Cost
Medium
Calories
200 kcal
Scale Portions
Ingredients
Oats1.5 cup
Ghee5 tablespoons
Sugar5 tablespoons- Egg Whites2 pieces
- Apple Juice0.8 cup
Vanilla1 teaspoon
Flour1 cup
Baking Soda1 teaspoon
Ground Cinnamon0.5 teaspoon
Salt1 pinch- Raisins0.3 cup
Steps
- 1
In a bowl, beat the ghee and sugar until creamy, add the egg whites and beat, then add the apple juice and vanilla and mix.
5 minRequired Tools:
Mixing Bowl - 2
Add the flour with baking soda, cinnamon, and salt and mix well.
5 min - 3
Add the raisins and oats and stir into the mixture until well combined.
5 min - 4
Scoop the mixture with an ice cream scoop and place it on a greased baking sheet, press the cookies lightly until flat.
5 minRequired Tools:
Baking Sheet - 5
Place the baking sheet in a preheated oven for 15 minutes until golden.
15 minRequired Tools:
Oven - 6
Remove the baking sheet from the oven and let it cool, then serve.
5 min
Nutrition Facts
General Recipe Nutrition (Per Serving)
7 g
3 g
30 g
Ingredients Nutritional Facts (per 100g)
Oatsper 100g
Gheeper 100g
Sugarper 100g
Vanillaper 100g
Flourper 100g
Ground Cinnamonper 100g
Saltper 100g
389 kcal
16.9 g
6.9 g
66.3 g
10.6 g
0.9 g
900 kcal
100 g
387 kcal
100 g
100 g
288 kcal
0.1 g
0.1 g
12.65 g
364 kcal
10.33 g
1 g
76.31 g
2.7 g
0.3 g
247 kcal
4 g
1.2 g
81 g
53 g
2.2 g
100 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalVegetarian

