Oatmeal Raisin Cookies

طه کیمیاییChef

Ingrediënten

• Meel
  1.5 cup
• Haver
  3 cup
• Bruine suiker
  0.8 cup
• Poedersuiker
  0.5 cup
• Soft Butter
  1.3 cup
• Ei
  1 piece
• Vloeibare Vanille
  1 teaspoon
• Zout
  1 teaspoon
• Kaneel
  1 teaspoon
• Baksoda
  0.5 teaspoon
• Raisins
  0.5 cup
• Walnuts
  0.5 cup

Stappen

1. 1

   In the electric blender, mix the egg, sugar, and butter until frothy.

   Benodigde hulpmiddelen:

   Blender

   5 min
2. 2

   Sift the flour, then add the oats, raisins, walnuts, and all the dry ingredients. Add to the blender and mix until a cohesive dough forms.

   5 min
3. 3

   Remove the dough from the blender and take small balls from it. Arrange them on a baking sheet and place in a preheated oven until cooked and browned at 150 degrees for 15 minutes.

   Benodigde hulpmiddelen:

   Bakplaat

   Oven

   15 min

Voedingsfeiten

Ingredients Nutritional Facts (per 100g)

Meelper 100g

Energy364 kcal

Protein10.33 g

Total Fat1 g

Carbohydrate76.31 g

Dietary Fiber2.7 g

Total Sugars0.3 g

Haverper 100g

Energy389 kcal

Protein16.9 g

Total Fat6.9 g

Carbohydrate66.3 g

Dietary Fiber10.6 g

Total Sugars0.9 g

Bruine suikerper 100g

Energy377 kcal

Carbohydrate98 g

Total Sugars97 g

Poedersuikerper 100g

Energy387 kcal

Carbohydrate100 g

Total Sugars100 g

Eiper 100g

Energy155 kcal

Protein12.6 g

Total Fat10.6 g

Carbohydrate1.1 g

Total Sugars1.1 g

Vitamin D2.1 mcg

Selenium30.8 mcg

Vitamin B121 mcg

Vloeibare Vanilleper 100g

Energy288 kcal

Protein0.1 g

Total Fat0.1 g

Carbohydrate12.7 g

Total Sugars12.7 g

Zoutper 100g

Ash100 g

Kaneelper 100g

Energy247 kcal

Protein4 g

Total Fat1.2 g

Carbohydrate81 g

Dietary Fiber53 g

Total Sugars2.2 g

* Voedingswaarden zijn bij benadering en de berekening kan worden beïnvloed door het type ingrediënt en de teelt-, opslag- en kookmethoden.

Dieetkenmerken & Tags