Prep Time
5 min
Cook Time
0 min
Total Time
5 min
Servings
3
Cost
Budget
Calories
110 kcal
Scale Portions
Ingredients
- Oranges6 pieces
Sugar0 to taste
Steps
- 1
Wash the oranges and juice them, strain the juice through a fine strainer, then add sugar, stir to dissolve, and serve in glasses.
5 minRequired Tools:🍳Juicer
Strainer🍳Glasses
Nutrition Facts
General Recipe Nutrition (Per Serving)
0.5 g
2 g
26 g
Ingredients Nutritional Facts (per 100g)
Sugarper 100g
387 kcal
100 g
100 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalVegetarianVeganGluten-FreeDairy-FreeDiet

