Orange Sponge Cake with Sauce

Mousa Al-Sharifkuhar

Sestavine

• 3 eggs
  3 pieces
• 2 cups sugar
  2 cups
• 1 cup butter, softened
  1 cup
• 1/2 cup yogurt
  0.5 cup
• 1/2 cup orange juice
  0.5 cup
• 3 cups flour
  3 cups
• 1 1/2 teaspoons baking powder
  1.5 teaspoons
• 1 teaspoon lemon zest
  1 teaspoon
• 2 tablespoons orange zest
  2 tablespoons
• 1/2 teaspoon baking soda
  0.5 teaspoon
• 3/4 teaspoon salt
  0.8 teaspoon
• 1/2 cup marmalade, orange
  0.5 cup
• 2 oranges, juiced
  2 pieces
• 1/2 cup yogurt
  0.5 cup
• 1 teaspoon orange zest
  1 teaspoon

Koraki

1. 1

   Boil the sauce ingredients together on the stove and then let it cool.

   Potrebni pripomočki:

   Mešalna skleda

   Pečica

   5 min
2. 2

   For the cake, beat the butter and sugar together until the mixture is like cream, add one egg and beat, then the other and beat until all the eggs are added along with the orange and lemon zest and vanilla.

   Potrebni pripomočki:

   🍳

   Whisk

   10 min
3. 3

   Sift the flour with the salt, baking soda, and baking powder in a bowl, mix the yogurt and juice in a cup, and add the flour mixture alternately with the yogurt and juice mixture.

   10 min
4. 4

   This means a little of the flour mixture with a little of the yogurt and juice mixture, and so on in stages until all the amounts are used.

   5 min
5. 5

   Pour the cake mixture into the pan and place it in the oven until cooked, let the orange cake cool, remove it from the pan, and pour the sauce over it.

   Potrebni pripomočki:

   Pekač za torto

   10 min

Dejstva o hranilni vrednosti

* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

Prehranske značilnosti in oznake