Oreo Cookies

صقر نيفرCuoco

Ingredienti

• Cacao in polvere
  0.5 cup
• Burro
  1 cup
• Zucchero a velo
  2 cup
• Eggs
  2 pieces
• Farina
  2.5 cup
• Nescafe
  0.5 teaspoon
• Sale
  0 pinch
• Butter for Filling
  0.5 cup
• Powdered Sugar for Filling
  1.3 cup
• Formaggio cremoso
  0.5 cup
• Vaniglia
  0
• Salt for Filling
  0 pinch

Passi

1. 1

   Mix the sugar with the butter using an electric mixer, then add the eggs one by one while continuing to whisk. Add the Nescafe and cocoa and mix.

   Utensili necessari:

   🍳

   Electric Mixer

   15 min
2. 2

   Gradually add the flour with the salt while stirring until a dough that can be rolled and shaped is achieved.

   10 min
3. 3

   Roll out the dough and cut it with a round cutter or shape it into equal-sized balls.

   Utensili necessari:

   🍳

   Cookie Cutter

   10 min
4. 4

   Arrange on a baking sheet lined with parchment paper and bake in the oven at 180 degrees for 15 minutes.

   Utensili necessari:

   Teglia da forno

   15 min
5. 5

   To make the filling, whisk the sugar with the butter using an electric mixer, then add the cheese and the remaining ingredients and whisk the mixture.

   10 min
6. 6

   Then use it to fill the Oreos.

Fatti nutrizionali

Valori nutrizionali degli ingredienti (per 100g)

Cacao in polvereper 100g

Energia228 kcal

Proteine19.6 g

Grassi totali13.7 g

Carbohydrate57.9 g

Fibre alimentari37 g

Zuccheri totali1.8 g

Burroper 100g

Energia717 kcal

Proteine0.85 g

Grassi totali81 g

Carbohydrate0.1 g

Zuccheri totali0.1 g

Zucchero a veloper 100g

Energia387 kcal

Carbohydrate100 g

Zuccheri totali100 g

Farinaper 100g

Energia364 kcal

Proteine10.33 g

Grassi totali1 g

Carbohydrate76.31 g

Fibre alimentari2.7 g

Zuccheri totali0.3 g

Saleper 100g

Ceneri100 g

Formaggio cremosoper 100g

Energia342 kcal

Proteine6 g

Grassi totali34 g

Carbohydrate4 g

Zuccheri totali3 g

Vanigliaper 100g

Energia288 kcal

Proteine0.1 g

Grassi totali0.1 g

Carbohydrate12.65 g

* Le informazioni nutrizionali sono approssimative e il loro calcolo può essere influenzato dal tipo di ingrediente e dai metodi di coltivazione, conservazione e cottura.

Caratteristiche dietetiche e tag