Original Brownies

Delicious and easy-to-make brownies, perfect for chocolate lovers.
Ingredients
Butter100 grams
Powdered Sugar0.8 cup- Eggs3 pieces
Vanilla Extract1 tablespoon
Cocoa powder0.5 cup
Flour0.5 cup
Salt0.3 teaspoon- Espresso or Instant Coffee0.3 teaspoon
Chocolate100 grams
Steps
- 1
Line a baking sheet with parchment paper.
1 minRequired Tools:
Baking Sheet - 2
In a bowl, mix the butter well with the sugar, add the eggs one at a time along with the vanilla.
5 minRequired Tools:
Mixing Bowl🍳Whisk - 3
In another bowl, mix the dry ingredients, gradually add them to the butter and sugar mixture while mixing gently.
5 minRequired Tools:
Mixing Bowl - 4
Divide the mixture into two parts and place the first part in the baking sheet, then add half of the chopped chocolate on top.
5 min - 5
Mix half of the remaining chocolate with the second half of the mixture and pour it gently over the first mixture.
5 min - 6
Bake in a preheated oven at 170°C/350°F for 25 to 30 minutes.
30 minRequired Tools:
Oven - 7
Cut and serve with ice cream and chocolate sauce.
5 min
Nutrition Facts
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
