Pancake with Honey and Strawberries

Zainab Al-ZaabiChef

Ingredients

• 1 Egg
  1 piece
• 1 cup of liquid milk
  1 cup
• 1 cup of flour
  1 cup
• 1 tablespoon baking powder
  1 tablespoon
• 1 tablespoon sugar
  1 tablespoon
• 1 teaspoon vanilla
  1 teaspoon
• 4 tablespoons honey
  4 tablespoon
• 300 grams strawberries, sliced
  300 grams

Steps

1. 1

   Whisk the egg with milk, sugar, flour, baking powder, and vanilla well and let it sit for ten minutes.

   Required Tools:

   Mixing Bowl

   10 min
2. 2

   In a greased Tefal frying pan, pour a portion of the mixture and swirl it until it browns, then flip to the other side until it browns as well. Place it on a serving plate and top with a spoonful of honey and strawberry slices.

   Required Tools:

   Frying Pan

   10 min
3. 3

   Stack them all on top of each other in the same way.

   5 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags