Vrijeme pripreme
40 minuta
Vrijeme kuhanja
15 minuta
Ukupno vrijeme
55 minuta
Posluge
6
trošak
srednje
Kalorije
600 kcal
Razmjeri porcija
Sastojci
- Pasta, dry canned like penne or long, preferably whole wheat0.3 kilogram
Škamp0.5 kilogram- Avocado, mashed2
- Fresh broccoli, steamed1 cup
- Herbs0.3 cup
- Yogurt or labneh (optional)0.3 cup
Maslinovo ulje4 tablespoons
Kumin2 teaspoons
Paprika1 teaspoon- Hot chili powder or Aleppo pepper1 teaspoon
- Crushed garlic cloves, with a little salt and divided4 cloves
- Juice of one lemon1
- Lemon zest (optional)0
- Olive oil, as needed5 tablespoons
- Salt to taste0
Koraci
- 1
Cook the pasta in a large amount of boiling salted water.
10 minutaPotreban pribor:
Lonac - 2
In the last 5 minutes, add the broccoli florets to the pasta water.
5 minuta - 3
Drain the pasta and broccoli when tender, then add a few tablespoons of olive oil and mix to prevent the pasta from sticking.
5 minuta - 4
Peel the shrimp and sprinkle with cumin and paprika.
5 minuta - 5
Heat a few tablespoons of olive oil and fry the shrimp until pink. Transfer the shrimp to the pasta bowl and mix with the pasta, broccoli, and chopped herbs. Taste and adjust the seasoning.
5 minutaPotreban pribor:
Tiganj - 6
Mash the avocado and add the remaining lemon juice, garlic, and yogurt or labneh. Serve with the pasta.
5 minutaPotreban pribor:🍳Bowl
Nutritivne činjenice
Opća nutritivna vrijednost recepta (po porciji)
25 g
30 g
70 g
Nutritivne vrijednosti sastojaka (na 100g)
Škampna 100g
Maslinovo uljena 100g
Kuminna 100g
Paprikana 100g
99 kcal
24 g
0.3 g
0.2 g
884 kcal
100 g
375 kcal
18 g
22 g
44 g
11 g
2.2 g
282 kcal
14.1 g
13.2 g
54.3 g
34.9 g
5.3 g
* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.
Prehrambene značajke i oznake
HalalPovećanje težine

