Peanut Butter Cookies

Latifa El-Hassankuhar

Sestavine

• Soft Butter
  60 grams
• Chunky Peanut Butter
  125 grams
• Vanilija
  0.2 teaspoon
• Javorjev sirup
  70 grams
• Soda bikarbona
  0.5 teaspoon
• Sol
  1 pinch
• Moka
  150 grams

Koraki

1. 1

   Beat the butter and salt for two minutes, add the maple syrup and beat, then add the vanilla and peanut butter and beat until combined.

   Potrebni pripomočki:

   Mešalna skleda

   2 min
2. 2

   Sift the flour and baking soda, then add to the mixture and stir with a spatula until a dough forms.

   Potrebni pripomočki:

   🍳

   Spatula

   3 min
3. 3

   Roll the dough into balls and place them on a baking sheet lined with parchment paper, pressing down on each piece.

   Potrebni pripomočki:

   Pekač

   5 min
4. 4

   Place the baking sheet in a preheated oven at 180°C until cooked through, then brown the tops.

   Potrebni pripomočki:

   Pečica

   10 min
5. 5

   Remove from the oven and let cool in the baking sheet until completely cool, then serve the peanut butter cookies or store them.

   5 min

Dejstva o hranilni vrednosti

Hranilne vrednosti sestavin (na 100g)

Vanilijana 100g

Energija288 kcal

Beljakovine0.1 g

Skupne maščobe0.1 g

Ogljikovi hidrati12.65 g

Javorjev sirupna 100g

Energija261 kcal

Beljakovine0.04 g

Skupne maščobe0.1 g

Ogljikovi hidrati67 g

Skupni sladkorji67 g

Solna 100g

Pepel100 g

Mokana 100g

Energija364 kcal

Beljakovine10.33 g

Skupne maščobe1 g

Ogljikovi hidrati76.31 g

Prehranske vlaknine2.7 g

Skupni sladkorji0.3 g

* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

Prehranske značilnosti in oznake