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Pepsi Cake

Pepsi Cake

Nasser Haddad
Nasser HaddadCocinero
PostresOcasiones especialesRecetas para niñosالمملكة الأردنية الهاشمية / Middle-Eastern
Sabores:DulceGrasoso
Tiempo de preparación
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Tiempo de cocción
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Tiempo total
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Porciones
12
Costo
Medio
calorías
350 kcal

Porciones de escala

Ingredientes

  • Plain biscuits, Digestive equivalent to one packet
    250 grams
  • Butter, preferably vegan
    150 grams
  • Ready cream, equivalent to 2 packets of Dream Whip powder
    78 grams
  • Cream cheese, or 6 pieces of Kiri cheese
    90 grams
  • Cream, equivalent to one can of Nestle cream
    170 grams
  • Leche en polvoLeche en polvo
    4 tablespoons
  • Pepsi
    1 liter
  • Caramel cream, equivalent to 2 packets
    100 grams
  • MaicenaMaicena
    3 tablespoons
  • VainillaVainilla
    1 teaspoon
  • Polvo de gelatinaPolvo de gelatina
    1 tablespoon
  • Very cold water
    1 cup

Pasos

  1. 1

    Grind the biscuits well and melt all the butter, then mix it well with the biscuits and layer them in the pan as the first layer. It is preferable to use springform pans for cheesecake, then place the pan in the freezer until the second layer is prepared.

    Herramientas necesarias:
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  2. 2

    In the blender, add the cream, cheese, cream, cold water, powdered milk, and vanilla only, then blend them well at low speed for two minutes.

    Herramientas necesarias:
    BatidoraBatidora
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  3. 3

    To prepare the gelatin, mix one tablespoon of gelatin powder with a little warm water, then pour it into the cream mixture and continue mixing the cream with the gelatin for 3 minutes at high speed.

    Herramientas necesarias:
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  4. 4

    Remove the pan from the freezer and pour all the cream mixture over it, then cover it and return it to the freezer for a full two hours.

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  5. 5

    Meanwhile, prepare the third layer by dissolving the cornstarch with the cold Pepsi in a pot and heating it until warm. Add the caramel cream and stir well until it boils.

    Herramientas necesarias:
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  6. 6

    Then remove it from the heat and continue stirring in the same pot every 10 minutes until it cools down, which takes about an hour.

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  7. 7

    Take the pan out of the freezer and pour the Pepsi with caramel cream over it. Cover it and place it in the refrigerator for no less than 4 hours. Enjoy your meal.

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Datos nutricionales

Información nutricional general (por porción)
Fat20 g
Proteínas5 g
Carbohydrates40 g
Información nutricional de los ingredientes (por 100g)
Leche en polvoLeche en polvopor 100g
Energía61 kcal
Proteínas3.3 g
Grasa total3.25 g
Carbohidratos4.8 g
Azúcares añadidos4.8 g
Vitamina D1.3 mcg
LCarnitine3.3 mg
MaicenaMaicenapor 100g
Energía381 kcal
Proteínas0.3 g
Grasa total0.1 g
Carbohidratos91.6 g
Fibra dietética0.9 g
Azúcares totales0.3 g
VainillaVainillapor 100g
Energía288 kcal
Proteínas0.1 g
Grasa total0.1 g
Carbohidratos12.65 g
Polvo de gelatinaPolvo de gelatinapor 100g
Energía335 kcal
Proteínas87 g
Grasa total0.1 g

* La información nutricional es aproximada y su cálculo puede verse afectado por el tipo de ingrediente y los métodos de cultivo, almacenamiento y cocción.

Características y etiquetas dietéticas

HalalVegetariano
#Easy_Recipes#Desserts#Pepsi_Cake