Pineapple Caramel Cake

Arıboğa Bakırcıkuhar

Sestavine

• Sladkor
  0.8 cup
• Can of Pineapple
  1 can
• Moka
  1.5 cup
• Eggs
  4 pieces
• Sladkor
  1 cup
• Mleko v prahu
  2 tablespoons
• Rastlinsko olje
  0.5 cup
• Prašek za pecivo
  2 teaspoons
• Vanilija
  1 teaspoon

Koraki

1. 1

   Prepare the cake in the usual way until ready.

   Potrebni pripomočki:

   Mešalna skleda

   Pečica

   15 min
2. 2

   In a bowl, place three-quarters of a cup of sugar and start heating it until it becomes caramel, then coat the cake pan with it. Let it cool slightly, then arrange the pineapple rings after draining them from the juice, side by side, then pour the cake mixture and place it in the oven until cooked.

   Potrebni pripomočki:

   🍳

   Stove

   Pekač za torto

   30 min
3. 3

   Remove from the oven and pour the pineapple juice evenly over it and let it cool.

   10 min
4. 4

   Using a cutter or cup, cut each pineapple ring with the cake and decorate with cream or custard, then serve.

   5 min

Dejstva o hranilni vrednosti

Hranilne vrednosti sestavin (na 100g)

Sladkorna 100g

Energija387 kcal

Ogljikovi hidrati100 g

Skupni sladkorji100 g

Mokana 100g

Energija364 kcal

Beljakovine10.33 g

Skupne maščobe1 g

Ogljikovi hidrati76.31 g

Prehranske vlaknine2.7 g

Skupni sladkorji0.3 g

Sladkorna 100g

Energija387 kcal

Ogljikovi hidrati100 g

Skupni sladkorji100 g

Mleko v prahuna 100g

Energija61 kcal

Beljakovine3.3 g

Skupne maščobe3.25 g

Ogljikovi hidrati4.8 g

Dodani sladkorji4.8 g

Vitamin D1.3 mcg

LCarnitine3.3 mg

Rastlinsko oljena 100g

Energija884 kcal

Skupne maščobe100 g

Prašek za pecivona 100g

Energija100 kcal

Ogljikovi hidrati25 g

Vanilijana 100g

Energija288 kcal

Beljakovine0.1 g

Skupne maščobe0.1 g

Ogljikovi hidrati12.65 g

* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

Prehranske značilnosti in oznake